{"id":50,"date":"2021-07-13T05:31:30","date_gmt":"2021-07-13T05:31:30","guid":{"rendered":"https:\/\/www.dhruvfisheries.com\/?page_id=50"},"modified":"2021-08-31T12:22:58","modified_gmt":"2021-08-31T12:22:58","slug":"product-information","status":"publish","type":"page","link":"https:\/\/www.dhruvfisheries.com\/?page_id=50","title":{"rendered":"Products"},"content":{"rendered":"\n
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Often dubbed the \u2018aquatic chicken\u2019, farmed tilapia is now a staple in many parts of the world. A healthy source of protein, micronutrients and essential fatty acids, tilapia is now the fourth most consumed fish<\/a> in the US and it is farmed extensively in China, Egypt, Philippines, Indonesia, Thailand and Brazil among many other countries.<\/p>\n\n\n\n

Fast-growing and hardy, tilapia is environment friendly and easy to grow for both small- and large-scale farmers. It is affordable and helps resource-poor consumers meet their nutritional requirements, especially in developing countries.<\/p>\n\n\n\n

Here are some interesting facts about tilapia:<\/p>\n\n\n\n